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Archive for March, 2019

When Sarit Packer and Itamar Srulovich, the couple behind London restaurant Honey & Co were coming to Ballymaloe Litfest in 2015, I took their first book – Honey & Co: The Cookbook – out...
The post Gluten Free: Coconut Slice appeared first on Bibliocook – All About Food.  Continue reading »

Raw milk cheese from Counties Down and Cork. A goat farm in Antrim. Organic spelt berries grown in Louth. Rare apple ice wine made from Cork apples. A Dublin-based coffee organisation. A  Cork-based charity...
The post Irish Food Writers’ Guild Awards 2019 appeared first on Bibliocook – All About Food.  Continue reading »

Back in 2010, Kristin Jensen of Edible Ireland and I started working together to set up the Irish Food Bloggers Association. It was a time when the world of food blogging in Ireland was...
The post Irish Food Bloggers Association: 2010 – 2015 appeared first on Bibliocook – All About Food.  Continue reading »